Roasted on: 3 September 2026

Castillo specialty coffee · 1 × 340 g

Enjoy a sweet Castillo with notes of caramel.

One 340 g bag of Castillo, grown at La Cajita farm in Vélez, Santander. Take your time and enjoy your coffee break.

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$60.000 COP

Free shipping in Colombia · Tax included

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Batch and traceability

Batch: 31257FRT141. Castillo variety coffee.

Profile and origin

A sweet profile with notes of white chocolate and caramel. Grown at La Cajita farm in the rural district of San Vicente, Vélez, Santander, Colombia, at 1,810 meters above sea level.

Selection and processing

A single-origin microlot, without blends, selected bean by bean. Medium roast and traditional washed processing with 24 hours of anaerobic fermentation.

Brewing and storage

Choose whole beans if you have a grinder, or ground coffee for your brewing method. Keep the coffee in its tightly closed bag, in a cool, dry place, away from light and strong odors.

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